Ingredients:
Rava/Sooji - 11/2 cup
Sugar (mildly powdered)- 3/4 cup
Coconut - 1 cup
Badam, raisins - powdered - 1/4 cup
Ghee - 4 tsp
Method:
Take a pan. Add 2 tsp of ghee. Once it melts add Rava. fry until the raw flavor goes. Then add coconut and the powdered nut. Fry for about 2 to 3 minutes. Then add 1 cup sugar.Mix again for some time. Add little ghee. Transfer the contents to a bowl. Then prepare laddoos immediately. Grease your palm with slight ghee while doing so.
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